Energy and water efficiency in the aquaculture sector | 12 May 2021 | Online
12 mai 2021 - 12 mai 2021
Source: event brite website
Part 1: 10:30-12:00 BST / 11:30-13:00 CET.
European leaders in resource-efficient aquaculture will present their insights into best practice for the sector and an expert panel will take questions from the audience on energy and water efficiency.
Speakers:
Israel Muñoz, Institute of Agrifood Research and Technology, Catalunya
Reduction of water and energy usage in seafood processing
Damien Toner, An Bord Iascaigh Mhara (Irelands Seafood Development Agency)
Closing the circle: Sustainability and resource efficiency in an aquaculture pond system in Ireland
Maddi Badiola, Project Leader & RAS specialist Alpha Aqua A/S – HTH AquaMetrics llc
Energy usage in Aquaculture Systems (exact talk title TBC)
This session will be held in English
Part 2: 12:30-13:30 BST / 13:30-14:30 CET
Launch and demonstration of an e-learning platform to assist aquaculture professionals in finding efficiencies in their facilities, thereby increasing the sustainability and profitability of their systems. The e-learning platform will be open access and free to all and is supported by the EU.
Parallel sessions will run in Latvian, Spanish, Italian, Slovenian and English languages.
Registration
Please note that Part 1 will be held in English. Attendees will have an option to choose on their registration form which Part 2 country session they would like to attend.
You can register here
Audience
This event is being organised by the EU ERASMUS+ project EWEAS (Energy and Water Efficiency in the Aquaculture Sector) and is primarily aimed at aquaculture practitioners but may also be of interest to policymakers, researchers, students and the general public. All are welcome to attend.
Links to the online event will be send to registered attendees prior to the event.
More information
If you have any queries, please contact info@eweasproject.eu
Further details about EWEAS are available from eweasproject.eu